Welcome to Rupa’s Culinary School

Led By Renowned Culinary Expert Khalada Yesmin

[An accomplished Trainer & Assessor with the National Skills Development Authority (NSDA)]

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Professional Culinary Programs

Certificate in Baking & Cake Decoration

Pastry Production & Menu Planning

Food & Beverage Production

Entrepreneurship in Food Business

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Learn professional cooking skills through expert-led online culinary courses designed for all skill levels.

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Expertise of Our Lead Trainer

Experience Her on Television

A Feast for the Eyes

Explore Featured Courses

Meet the Professionals Behind Our Work

Md.Nahid Al Mahmud
Chief Operation Officer
Nazma Akhter
Co-Trainer
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Suhel Mia
Office Assistant

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Asian

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Italian

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15+
Online Courses
300+
Active Students
5+
Certified Courses

What Our Proud Students​ Saying

I am a housewife. I always wanted to make cakes. I tried by watching YouTube or different recipes, but the cakes were never perfect. Many many thanks to Rupa's Culinary School. Here I learned baking through handsome practice. Now I can make cakes with my own hands for my family members. This gives me great happiness. Many many best wishes for Rupa's Culinary School.

Liza Islam

Housewife

I always wanted to work with baking. But my family thought I might face accidents if I tried. Then I saw Rupa Aunty’s post about a baking training. Since my family trusted her, they allowed me to join. Alhamdulillah, now I can bake items by myself.

Farah Ulfat

Student

I am currently living in America. Before leaving Bangladesh, I needed to learn baking quickly. At that time, I found a wonderful course post from Rupa’s Culinary School. There I learned step by step and now I can bake even from abroad. This course, which would be hard to learn overseas, I mastered in a short time—thanks to Rupa’s Culinary School.

Razia Sultana

Expatriate

I am very careful about my family’s food. For the last four years, I have been taking food from the school for them. The quality, packaging, and delivery system here are all excellent. If anyone wants homemade food, they should contact Rupa’s Culinary School.

Masudur Rahman

Banker

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